The Zombie Pub Crawl announces Joey Chestnut will be competing in the World Brain Eating Championship in Minneapolis on October 12. (via citypages)


  1. anonymous said

    September 11, 2013 @ 10:26 am

    expect another casualty .

  2. Blizzz said (Registered July 16, 2008)

    September 11, 2013 @ 11:40 am

    Cow brains?

  3. curious minds said

    September 11, 2013 @ 1:47 pm

    Tastes like a liver pat’e

  4. Rhonda Evans said (Registered March 6, 2008)

    September 11, 2013 @ 2:28 pm

    I’ve eaten hog brains before (with eggs), and once, I ate a squirrel’s brain. (I was a child.) But I never knew what cow brains taste like. If they taste similar to liver, since I love liver, I wouldn’t mind the taste too much … I suppose.

  5. glutton bowl said

    September 11, 2013 @ 3:19 pm

    G. Shea once compared cow brains to liver pate. the good old days

  6. Blizzz said (Registered July 16, 2008)

    September 11, 2013 @ 6:11 pm

    Yeah pig brains were like a… chunky creamed cheese / liver mix. Not too bad, not too appetizing either specifically because of the knowledge of what you’re eating.

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