The Toronto Star has an interview with Joey Chestnut about how to maximize consumption of certain types of food for Canadian Thanksgiving.

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  1. anonymous said

    October 9, 2015 @ 5:41 pm

    Great find! The article is basically about what contests Joey has won and stories about the food in those contests, with a few tips on how he trains for those foods. Not anything about Canadian Thanksgiving foods though. The author probably shouldn’t have even mentioned it in the headline, but probably wanted to make a link to the holiday, which occurs this Monday.

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