Mallie's in Southgate, MI produced a 1793 pound burger that can be purchased for $7,799. The sandwich has received Guinness recognition as the world's largest commercially available hamburger.

3 Comments »

  1. Anonymous said

    July 12, 2017 @ 10:57 am

    Hmm let’s see: it took Molly Schuyler 45 minutes to eat 22.5 pounds of prime rib. This is 80 times bigger, so it would take her 60 hours. Sounds doable 😀

  2. Anonymous said

    July 12, 2017 @ 11:36 am

    2000 pound pre cooked meat
    300 pounds of cheese, lettuce, tomato, onion, and pickles
    250 pound bun
    Grand total of 2550 pounds pre cooked.
    Grant total of 1783 pounds cooked

    This means after the cooking process you lose 767 pounds. Sounds like 1 very dried out burger to me. Losing around 1/3rd of its weight. Tho big burgers is more of a science to make properly. Still that is a lot of volume to lose to cooking no?

  3. anonymous said

    July 12, 2017 @ 2:16 pm

    If anyone could do it, Molly could!

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